Event Information

Event Info

This New Orleans restaurant was 1st to be reviewed by one of New York Times' new food critics

07/05/2025

07:00 AM

http://www.theadvocate.com/tncms/asset/editorial/2c85af1a-d961-585b-8d96-4f9804c15780

theadvocate

Description

New Orleans is a city known for its Creole staples, its gumbos and red beans and rice that have been a product of centuries of cultures coalescing.